This Garlic Syrup Is 10x More Powerful Than Penicillin And Treats Many Diseases Including Cancer

This incredible garlic syrup is something you should always have in your kitchen. Not only is it simple to make but its ingredients are very cheap and easy to come by too.

The ingredients you need for this amazing cure are: garlic, some honey and apple cider vinegar.

Each of these ingredients offers their own unique health benefits. You will enhance their effects if you combine them all together.

Why Should You Drink This Homemade Remedy?

Taking this garlic syrup will help you: improve your immune system, lower your blood pressure, and get rid of bad cholesterol. It is also very helpful against joint aches, gout and arthritis.
How To Prepare This Garlic Syrup?


8 peeled and lightly mashed cloves of garlic
1 cup of apple cidervinegar
1 cup of honey


Finely crush or blend the garlic
Add the apple cider vinegar and the honey and blend for another 10-15 seconds at high speed.
Put the mixture into a sealable glass jar.
Store it in the fridge for five days, but don’t forget to stir it every day. The mixture will be ready after five days.

Consume the mixture on empty stomach. In a tall glass of water add 2 tsp of this syrup. Because the mixture is very strong, it shouldn’t be consumed directly.
Health Benefits of Each Ingredient

Garlic contains antiviral and antibacterial properties. It will also improve your immune system and it is one of the most powerful natural antibiotics because it contains allicin.

Apple cider vinegar prevents cancer with its phytonutrients. It can also help you remove kidney stones with the citric acids that it contains.

Honey has anti-viral, anti-fungal and anti-bacterial properties. It can also help you quell a bad cough.

The best thing about this homemade remedy is that you can take it right away. You don’t need to wait until you are sick. Leave all the illnesses in the past by consuming this excellent homemade garlic syrup!